THE RESTAURANT – Le Rustique

Nanyuki's Premiere Fine Dining Experience

The Restarant at Le Rustique has ultimate fine dining experience in Nanyuki, offering modern Mediterranean cuisine for breakfast, lunch, and dinner every day of the week. Browse the menus below by clicking on the titles and reserve a table today!

Reserve your Table

Hours

Monday - Friday: 08:00 AM - 10:00 PM
Saturday - Sunday: 08:00 AM - 11:00 PM

Menus

Browse through our extensive menus below.

Breakfast/Brunch
Savoury Crepes
Sweet Crepes
Let's Get Started
The Main Affair
Pasta Basta
Pizza
Burgers
Desserts
Salads
Sandwiches
Beverages
Soft Drinks
Beers
Beverages

Muesli

with Strawbery fruit, Honey and Yoghurt

600

Fruit Salad

Choose from a selection

400

French Omelette

3 Eggs filled with mushrooms and cheese

800

Egg & Toast

2 Eggs of your choice with tomato & fried potatoes, toast

700

English Breakfast

Sausages, baked beans, grilled tomato, bacon and fried eggs

790

Eggs Benedict

Two poached eggs on creamed spinach topped with smoked salmon, and sauce hollandaise

700

Ham, Riccota & Parmesan

Creamed spinach, Ham Ricotta & Parm in Bechamel Sauce

950

Ricotta & Parmesan

As above without ham

850

Country Ham & Gouda

Slices of country ham & Gouda Cheese

900

Bacon, Brie, Mushroom

Bacon, Brie, Mushrooms & Spinach

1000

Butter or Chocolate

Butter & Sugar or Chocolate Sauce

500

Hazelnut/Chocolate Cream

Home-made Hazelnut - Chocolate Cream

600

Banana & Rum

Banana, Rum, Chocolate Sauce

600

Normandie

Caramelized Apples, Cinnamon, Rum

600

Strawberries & Grand Manier

Strawberries and Grand Manier

600

Spinach and parmesan soufflé

Twice-baked, served with a side salad

650

Hummus with olives

Served with warm pitta bread

650

Feta & coriander samosas

Crisp samosas filled with feta and coriander, served with spicy tomato relish

650

Spicy chicken wings with blue cheese dip

Buffalo style with spicy sauce and blue cheese dip

780

Crispy calamari rings with aïoli

Fried golden and served with garlic aïoli

700

Sizzling prawns with garlic, chilli and lime

Served with crusty baguette

1000

Traditional fish and chips

Fish fillets in crispy batter served with Tartar Sauce, chips & coleslaw

1050

Grilled fillet with blue cheese & leek sauce

Grilled seafish fillet topped with the sauce & served with chips or rice

1050

Venetian Chicken

In a creamy sauce with Porcini, mushroom and Parma ham served with chips or rice

1150

Thai red chicken curry, saffron rice

Boneless chicken breast in thai red curry sauce with coconut served with rice and naan, green papaya salad

1050

Fillet steak au poivre

Prime beef fillet in peppercorn, with your choice of sauce (Butter de paris, peppercorn, mustard or mushroom) served with either chips or baked potato

1150

Crispy Ginger beef

Sliced beef in batter, fried crispy, tossed with stir-fried vegetables, garlic and ginger, and a sweet & sour sauce. Served with rice.

1000

Slow cooked provencale lamb and vegetables

Slow cooked tender lamb and vegetable stew a la provencale with olives and tomatoes served on creamy mashed potatoes

1050

Slow-roast pork belly with apple-onion gravy

Crispy crackling, over creamy spinach with mashed potatoes or chips

1250

Spaghetti carbonara

950

Spaghetti Bolognese

Crisp bacon, eggs, parmesan/ minced beef sauce

950

Penne Pasta

With Creamy pesto sauce, Chicken & Parmesan

950

Linguine with prawns

Queen prawns, chilli, lemon, and garlic, tossed with the linguine

1150

Tagliatelle Mushrooms

950

Vegetarian Option

900

Margherita Basil

Mozzarella, Pomodoro sauce, Basil

850

Pizza Norma

Mozzarella, Pomodoro, Grilled eggplant, Pesto, Sun-dried tomatoes

850

Domino

Pomodoro sauce, Spinach, Mozzarella, Crispy bacon, Feta, Avocado

980

Pizza Hawaii

Mozzarella, Pomodoro sauce, Cooked ham, Pineapple and Mushrooms

950

Napoli

Pomodoro sauce, Anchovies, Olives, Mozzarella

950

Prosciutto

Pomodoro sauce, Mozzarella, Cooked ham

950

Diavola

Pomodoro sauce, Mozzarella, Spicy salami, Chillies

950

Rustique

Mozzarella, Pomodoro sauce, Grilled eggplant, Pesto, Parma ham, Rocket, Parmesan

1200

Calzone Mushrooms or Diavola

Mozzarella, Pomodoro sauce, Ham and Mushrooms, Folded

900

Mixed grill

Pomodoro sauce, Mozzarella, Chicken, Bacon and Sausage

1200

Beef Burger

100% prime beef topped with lettuce, tomato, pickles & onions

850

Cajun Chicken Burger

Topped with lettuce, cheese, avocado

900

Add Bacon

150

Add Cheese

100

Add Guacamole

Add Mushrooms

150

Ice Cream scoop

One scoop Vanilla or Chocolate Ice Cream in a cone / dish

300

Strawberry Sundae

Fresh Strawberries, Vanilla Ice Cream, Grand Manier, Whipped Cream

500

Hot Fudge Brownie Ice Cream Sundae

Brownies, Hot Fudge Sauce, Vanilla Ice Cream, Chocolate, More Hot Fudge Sauce, Whipped Cream

500

Banana Split

Banana, Vanilla Ice Cream, Chocolate Sauce, Nuts

490

Berry Sorbet

Made with Fresh Nanyuki Berries

450

Berry Pannacotta

A chilled Dessert Served with Salted Almond Snaps

500

Creme Brulee

Classic Baked Creme Caramelized with Sugar

500

Chocolate Marquise with Creme Anglaise

A traditional French Chocolate Dessert, for serious Chocaholics

550

Hot Chocolate Fondant

Dark Chocolate Sponge filled with a melting middle served with Vanilla Ice Cream- Allow 12 minutes

550

Chocolate Samosas

Four Decadent Samosas filled with Sweet Delight. Served with Vanilla Ice Cream

500

Tricolad Cake

Three Chocolate Mousses over Dark Chocolate Base

500

Affogato

2 Scoops Vanilla Ice Cream, Shot of Espresso, Shaved Chocolate Biscotti

450

Cakes

Please check our display for daily selections

Croissant

Freshly baked

235

Chargrilled Vegetable & Haloumi salad

Grilled Peppers, Tomato, Eggplant, Zucchini on Spinach Leaves with Chickpeas and Haloumi

900

Herbed Quinoa & Pomegranate Salad

Quinoa with Fresh Herbs, Cucumber, Almonds, Pomegranate and Lemon

900

Herbed Quinoa & Pomegranate Salad (With Feta)

Quinoa with Fresh Herbs, Cucumber, Almonds, Pomegranate and Lemon

1050

Caesar salad with chicken breast

Grilled chicken breast, lettuce, parmesan, olives, crouton, Caesar dressing

900

Caesar salad (without chicken)

Lettuce, parmesan, olives, crouton, Caesar dressing

800

Honey - Mustard Chicken Salad with Bacon & Avocado

Slices of Chicken Breast Marinated in Honey, Mustard, Garlic and Apple Cider, Served over Lettuce, Tomatoes, Avocado, Corn, Onions and Crispy Fried Bacon

900

Halloumi, Roasted onions & Avocado Sandwich

Halloumi, Roasted onions, Guacamole

850

Curried Chicken Salad Sandwich

Chicken Breast with Celery, Spring Onions, Apple, Curried Mayonnaise

950

Pulled Pork Sandwich

Slow Roast Shredded Pork, Tangy BBQ Sauce in a Bun, Coleslaw Chips

950

Steak Sandwich

Grilled fillet steak, grilled onions, and mustard

900

[/vc_column][/vc_row]

Filter coffee

200

Americano

Single / Double

200 / 250

Espresso

Single/Double

170 / 200

Macchiato

220

Cappuccino

Single/Double

220 / 270

Decaf cappuccino

Single/Double

240 / 280

Mochaccino

240 / 270

Latte

Single/Double

250 / 290

Hot chocolate

290

Pot of tea

220

Herbal tea

250

Masala tea

250

Iced tea

300

Iced coffee

Sweetened Ice-cold cofee, Brandy, Vanilla Ice cream, topped with Whipped Cream

400

Irish coffee

500

Amarula latte

500

Still water 1 lt

250

Still water 0.5 lt

150

Sparkling water 0.5 lt

200

Sparkling water 1 lt

280

Fresh Juices

Passion, Pineapple, Mango, Lime, Tree-tomato

250

Sodas

Coke, Sprite, Fanta, Soda Water, Ginger Ale, Bitter Lemon, Tonic, Stoney, Coke Zero

180

Milkshakes

Vanilla, Chocolate, Strawberry, Banana, Mango, Coffee, Chocolate Chip

380

Yoghurt Fruit Smoothies

Strawberry, Banana, Mango

350

Local

Tusker / Malt / Pilsner / Tusker Lite / Tusker Cider

340

White Cap

370

Heineken

435

Guinness

390

Tusker Premium Ale

460

Corona

450

Savana Cider

450

Filter coffee

200

Americano

Single / Double

200 / 250

Espresso

Single/Double

170 / 200

Macchiato

220

Cappuccino

Single/Double

220 / 270

Decaf cappuccino

Single/Double

240 / 280

Mochaccino

240 / 270

Latte

Single/Double

250 / 290

Hot chocolate

290

Pot of tea

220

Herbal tea

250

Masala tea

250

Iced tea

300

Iced coffee

Sweetened Ice-cold cofee, Brandy, Vanilla Ice cream, topped with Whipped Cream

400

Irish coffee

500

Amarula latte

500

Nanyuki's Premiere Fine Dining Experience

Reserve your Table

Hours

Menus

Breakfast/Brunch

Savoury Crepes

Sweet Crepes

Let's Get Started

The Main Affair

Pasta Basta

Pizza

Burgers

Desserts

Salads

Sandwiches

Beverages

Soft Drinks

Beers

Beverages

Muesli

Fruit Salad

French Omelette

Egg & Toast

English Breakfast

Eggs Benedict

Ham, Riccota & Parmesan

Ricotta & Parmesan

Country Ham & Gouda

Bacon, Brie, Mushroom

Butter or Chocolate

Hazelnut/Chocolate Cream

Banana & Rum

Normandie

Strawberries & Grand Manier

Spinach and parmesan soufflé

Hummus with olives

Feta & coriander samosas

Spicy chicken wings with blue cheese dip

Crispy calamari rings with aïoli

Sizzling prawns with garlic, chilli and lime

Traditional fish and chips

Grilled fillet with blue cheese & leek sauce

Venetian Chicken

Thai red chicken curry, saffron rice

Fillet steak au poivre

Crispy Ginger beef

Slow cooked provencale lamb and vegetables

Slow-roast pork belly with apple-onion gravy

Spaghetti carbonara

Spaghetti Bolognese

Penne Pasta

Linguine with prawns

Tagliatelle Mushrooms

Vegetarian Option

Margherita Basil

Pizza Norma

Domino

Pizza Hawaii

Napoli

Prosciutto

Diavola

Rustique

Calzone Mushrooms or Diavola

Mixed grill

Beef Burger

Cajun Chicken Burger

Ice Cream scoop

Strawberry Sundae

Hot Fudge Brownie Ice Cream Sundae

Banana Split

Berry Sorbet

Berry Pannacotta

Creme Brulee

Chocolate Marquise with Creme Anglaise

Hot Chocolate Fondant

Chocolate Samosas

Tricolad Cake

Affogato

Cakes

Croissant